Mixed Starter Vegetarian

The Mixed Starter Vegetarian Set is generous, varied and completely satisfying — here’s what our customers love ordering alongside it to complete a full and flavourful Thai meal for the table.

🥥 Massaman Curry — with tofu or vegetables
Massaman Curry ordered with tofu or vegetables makes one of the most indulgent and deeply comforting vegetarian main courses available on the entire menu — and a wonderful follow-on to the lightness and variety of the shared starter set. Sireeya’s Massaman — rich, slow-cooked and made with authentic curry paste sourced directly from Koh Lanta in Southern Thailand — envelops the tofu or vegetables in a depth of southern Thai flavour that feels genuinely luxurious after the crispy, golden starters that preceded it. The progression from light, varied and crunchy to rich, warm and deeply satisfying is one of the most rewarding meal journeys available across the vegetarian options on the menu — and this combination delivers it completely.

🌿 Thai Green Curry — with tofu or vegetables
Thai Green Curry ordered with tofu or fresh vegetables is the most naturally complete and deeply satisfying main course to follow the Mixed Starter Vegetarian Set — a rich, fragrant, silky coconut curry made with Sireeya’s authentic Koh Lanta paste that provides the warm, aromatic main event that the varied starter set builds so perfectly toward. Where the starter set celebrates texture and variety across five different dishes, the Green Curry delivers depth, richness and the kind of sustained, warming satisfaction that brings a shared Thai meal to its most rewarding conclusion. Order enough for the table and let everyone help themselves — the same spirit of generosity and sharing that makes the starter set so enjoyable extends naturally into a main course curry eaten communally.

🍜 Pad Thai — with tofu
Pad Thai ordered with tofu makes a brilliant and completely accessible main course for the table after the Mixed Starter Vegetarian Set — and one that gives any customer at the table who is newer to Thai food a familiar, universally beloved dish to anchor their meal while the more adventurous diners explore the rest of the menu. The sweet, tangy tamarind noodles with egg, bean sprouts, spring onion and crispy tofu provide a completely different texture and flavour profile to every dish in the starter set — and the transition from the variety and crunch of the shared starters to the silky, satisfying noodles of Pad Thai is one of the most enjoyable and well-balanced shared meal progressions available across the entire vegetarian offering at Sireeya’s.

🍚 Thai Jasmine Rice
An essential addition to any shared Thai meal of this size and the most natural companion to the main courses that follow the starter set. Fragrant Thai Jasmine Rice provides the neutral, floral base that balances the variety of flavours across the starter set’s five dishes — and becomes even more important when the main course arrives, soaking up curry sauces, stir fry glazes and whatever else the table has ordered with the quiet efficiency that makes Jasmine Rice the foundation of every great Thai meal rather than simply an accompaniment to it. Order a portion for each person at the table and let the rice do what it has always done in Thai cooking — make everything else taste better.