£9.45
Nam Tok Moo is a marinated, juicy Thai grilled pork salad, tossed with roasted rice powder, lime, chili, and fresh herbs—bursting with tangy, spicy, and savoury flavours in every bite.
Allergy Info:
We include fish sauce to balance flavours.
Nam Tok Moo is a marinated, juicy Thai grilled pork salad, tossed with roasted rice powder, lime, chili, and fresh herbs—bursting with tangy, spicy, and savoury flavours in every bite.
Allergy Info:
We include fish sauce to balance flavours.
Thai Name: Nam Tok Moo (น้ำตกหมู)
Origins: Nam Tok Moo translates as “waterfall pork” — and if you ask Sireeya what the waterfall refers to, she will smile and tell you it is the rivers running from your nose when the chilli hits just right. In truth the name comes from the Isan tradition of northeastern Thailand where it has been eaten for generations alongside Larb as one of the twin pillars of northeastern Thai cooking — bold, fresh and fiercely seasoned with lime, fish sauce and dried chilli in the way that Isan cooks have always understood food should taste. But Sireeya’s version will absolutely test the waterfall theory on a personal level if you go anywhere near the spicy option. Consider yourself warmly warned. Beyond the heat — and there is real heat — Nam Tok Moo is one of the most sophisticated and nuanced dishes in the entire Thai repertoire, built on the same roasted rice powder and herb-forward dressing as Larb but distinguished by the deep, caramelised flavour of properly grilled marinated pork that gives the dish its unique and unmistakable character.
Our Version: At Sireeya’s Taste of Thailand, Nam Tok Moo is made with marinated pork grilled to order until juicy and caramelised, then sliced and tossed with roasted rice powder, fresh lime juice, chilli and fragrant herbs in the traditional Isan dressing that makes this dish so distinctive and so compulsively eating. The marinade ensures the pork stays tender and full of flavour throughout the grilling process, and the balance of the final dressing — tangy lime, fiery chilli, savoury fish sauce and the toasted nuttiness of the rice powder — is achieved with the careful hand of a cook who understands that Nam Tok Moo lives or dies by the precision of its seasoning. Every bite delivers the full spectrum of tangy, spicy and savoury that defines this dish at its best.
What You Get: Marinated Thai grilled pork tossed with roasted rice powder, lime juice, chilli and fresh herbs in a bold, tangy Isan dressing. Bursting with authentic northeastern Thai flavour in every bite.
Nam Tok Moo is bold, tangy and deeply characterful — here’s what our customers love ordering alongside it to build a complete and authentically Thai meal.
🍚 Thai Sticky Rice
The only pairing that truly does justice to Nam Tok Moo and the one that Isan cooks have known for centuries. Thai Sticky Rice alongside Nam Tok Moo is not a suggestion — in northeastern Thailand it is simply how the dish is eaten, without question or variation. You roll the glutinous rice between your fingers, press it into the bold, tangy dressing pooled at the bottom of the bowl and eat them together — the rice absorbing the lime juice, fish sauce and roasted rice powder in a mouthful that is simultaneously fierce and deeply comforting. To eat Nam Tok Moo without sticky rice is to experience only half of what this dish is capable of delivering.
🍗 Green Curry Chicken Satay
Green Curry Chicken Satay — four tender chicken skewers marinated in authentic green curry paste and grilled to order — shares the same smoky, grilled character as Nam Tok Moo while expressing it through a completely different flavour profile. Where the pork salad is tangy, herby and fiercely Isan, the green curry satay is aromatic, spiced and richly Thai — and the contrast between the two grilled proteins across the same meal gives the table a depth and variety that feels genuinely considered and rewarding.
🥗 Som Tam Thai
The most authentically Isan pairing on the entire menu and one that serious Thai food lovers will recognise immediately. Som Tam Thai — vibrant papaya salad with fresh chilli, lime, roasted peanuts and tomatoes — comes from the same northeastern Thai culinary tradition as Nam Tok Moo and shares the same bold, acid-forward flavour philosophy that defines Isan cooking at its most characteristic. Both dishes celebrate the Thai principle of fierce seasoning and fresh herbs over richness and complexity — and together they create a meal that is as close to an authentic Isan street food experience as it is possible to find outside of Thailand itself.
🥥 Coconut Soup — Tom Kha
A pairing of inspired and beautifully effective contrast. Tom Kha’s gentle, creamy coconut broth with lemongrass, galangal and kaffir lime provides a soothing, enveloping warmth that sits alongside the fierce, tangy brightness of Nam Tok Moo in complete and satisfying opposition. Where the grilled pork salad is sharp, herby and invigorating, the coconut soup is soft, warm and deeply comforting — and the transition between the two across the course of a meal delivers a range of Thai flavour and texture that feels genuinely complete. A combination that shows the full breadth of what Thai cuisine can achieve when its most contrasting traditions are placed side by side.
We deliver fresh, hot food across Burton-on-Trent and surrounding areas — including Branston, Stretton, Stapenhill, Winshill, Tutbury, Rolleston, Swadlincote and more.
Our delivery schedule is Thursday to Monday, 4:30pm – 9pm (Tuesday and Wednesday we're closed). Earlier deliveries on weekends may be possible — please get in touch.
A minimum order of £20 applies. Delivery charges are applied at checkout based on your location.
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We chose spring rolls with sweet chilli sauce to start. Then beef in oyster sauce with fried rice which was cooked to our liking, very generous portions We will definitely be ordering again.
My partner has travelled to Thailand and she never stops harping on how lovely the food is over there, she has not since returning found the same taste and quality until now we will definitely be regulars
First time ordering from here after a friend recommended it and wow, I was impressed. The food tasted amazing — you can really taste the herbs and spices, the Thai spicy option is spot on. Delivery was great too, the driver was friendly and chatty and explained everything. Really good service. Will definitely order again!
The best Thai food we have had, great spicing and fresh flavours. Good portions and pricing for an outstanding meal delivered to your home. Will be ordering again.
From order to delivery excellent and the food itself is so fresh with amazing flavours highly recommended
Always pleased with my food order. Dish are all freshly cooked, the ingredients is very authentic like you are really in Thailand, thank you so much! You are amazing!
I can not rave about this food enough, i have recommended it to so many friends and family who have loved it. My go to it masaman curry and pad kra pao, the wife absolutely loves the papaya salad, she even made us waterfall pork which wasn’t on the menu 10/10
Spring roll with sweet chilli dip was delicious. Green Thai curry freshly cooked and a very generous portion. Will definitely be ordering again.
I definitely recommend it ,every meal tastes amazing, love it xxx
A real taste of authentic Thai food! If you want it like your in Thailand than these guys are your new heroes! Rob is full of life and always brings your food hot and fresh and Sireeya is a fabulous cook! Thank you guys for bringing Thailand to our door. 🇹🇭🖤
